Wednesday, January 14, 2009

I was talking to my nephew the other day. We both were saying that we wanted to eat real Japanese food again. I was an exchange student in Nagasaki Prefecture in 1984-1985, and he was stationed in Iwakuni, near Hiroshima, in 2002. We both wanted good yakisoba. We don't want Benihana or sushi or anything upscale, but everyday Japanese food. I want yakisoba. I want donburi. I really want Nagasaki champon. I want to eat food that my homestay mom prepared for me in Sasebo over Christmas holidays. (She went way out of her way to make sure I had American breakfast, which I thought was nice.)

Anyone know of a homestyle Japanese restaurant in San Antonio?


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